OUR MENU
Serving Breakfast, Lunch and Dinner
BREAKFAST
Served Until noon
Bacon L.A. Sandwich
Eggs, Bacon, Cheddar Cheese & Sweet Potato Hash Browns on English Muffin or Bagel of Your Choice
$6.5
Sausage L.A. Sandwich
Eggs, Sausage, Ameican Cheese & Sweet Potato Hash Browns on English Muffin or Bagel of Your Choice
$6.5
Veggie L.A. Sandwich
Eggs, Avocado, Tomato, Cheddar Cheese & Sweet Potato Hash Browns on English Muffin or Bagel of Your Choice
$6.50
Bagel
Asiago, Everything, Sesame, Multi-grain or plain with topping. Toppings: Butter, Plain Crean Cheese, Chive Cream Cheese, Strawberry Jam, Peanut Butter or Nutella
$3.50
Oater Limits
Rolled Oats, Brown Sugar, Raisins & Applesauce
$6
Fruit Bowl
$6
Powerline Parfait
Mixed Fruit, Granola & Non-Fat Yogurt
$7
Quiche Du Jour
Sweet Potato Crust Served with a Side of Fruit
$8.95
LUNCH
Served noon - 5pm
Sandwiches served with Greens with Balsamic Vinaigrette
Turkey Panini
Roasted Turkey, Havarti, Apple & Spinach with a Cranberry Sage Spread
$12
Hummus Wrap
Sundried Tomato Hummus with cucumbers, carrots, spinach & onion on a garlic herb wrap
$10.95
Roasted Chicken Sandwich
Herb Roasted Chicken Breast with Roasted Red Peppers, Spinach & Garlic Chevre on Ciabatta
$12
Daily Sandwich Special
$12
Vegetable Enchiladas
Corn, Black Beans, Spinach & Cilantro wrapped in 2 Corn Tortillas with Cheddar & Enchilada Sauce
$13
Quiche Du Jour
Sweet Potato Crust, Served with a Side of Fruit
$8.95
Available LUNCH & DINNER
Hummus & Vegetable Plate
Sundried tomato hummus, toasted pita, carrots, celery, broccoli & red peppers
$10.95
Cheese Plate with Accoutrements
3 Select Cheeses served with Fruit, Nuts, Fig Paste and Crackers (Add Charcuterie - $10.95)
$14.95
Soup du Jour
Cup $5
Bowl $7
Sweet Potato & Black Bean Chili
Cup $5
Bowl $7
Spinach Salad
Toasted almonds, goat cheese, strawberries, red onion, champagne vinaigrette
$11.95
Gluten Free Bread Available for $1
DINNER MENU
Served Fri-Sun 5PM-9PM
Liquid Art Spinach Salad
Spinach, Strawberries, Goat Cheese, Toasted Almonds, Red Onion and Champagne Vinaigrette Add: Chicken:$6 Shrimp:$7 Steak:$12 Tofu $5 Portabela Mushroom: $6
$12
VT Fresh Basil Fettuccine
Vodka Sauce, Wild Mushrooms, Spinach, Artichokes and Housemade Ricotta
$23
Cut of the Week
What Protein Will Chef Pick This Week? Served with Mashed Potatoes and Chef’s Vegetables
$Market Price
NY Strip Au Poivre
Black Pepper Encrusted, Cognac Cream Sauce, Mashed Potatoes, Chef’s Vegetables
$28
Gnocchi & Bay Scallops
Kale, Red Peppers, and Peas tossed in a Brown Butter and Lemon Sauce
$24
Thyme Rubbed Chicken Breast
Roasted Shallots & Cranberry Chutney, Orange Reduction, Mashed Potatoes, Chef’s Vegetables
$24
Fish Du Jour
Bound to be Fabulous! Served with Wild Rice Blend and Chef’s Vegetables
$26
Grilled Tofu
Roasted Tomatoes, Kale Pesto, Wild Rice Blend and Chef’s Vegetables
$19
Stuffed Portabella
Kale and Chickpea Filling, Roasted Garlic-Red Pepper Coulis, Wild Rice Blend and Chef’s Vegetables