Soup Du Jour
Cup $4.50 Bowl $5.95
Sweet Potato and Black Bean Chili
Winter Only | V G
$6.5
Salad of the Day
$9.95
Hummus & Vegetable Plate
Sundried Tomato Hummus, Toasted Pita, Carrots, Celery, Broccoli & Red Peppers
$9.95
Artisan Cheese Plate
3 Select Cheeses served with Fruit, Nuts, Fig Paste and Crackers | V
Add Charcuterie for $9.95
$14.95
Ravioli Appetizer
VT Fresh Artichoke, Roasted Tomato & Marscapone Raviolis with a shitake and Portabella mushroom Ragu
$11.95
Chef’s Mussels
with garlic crostini
$14
Shrimp Cocktail
$12
Beef Satay with Chimichurri
$14
Pesto Grilled Brie
$14
Liquid Art Dinner Salad
Mixed Greens, Dried Cranberries, Walnuts, Carrots, Tomatoes, Cucumbers, Red Peppers and Feta Cheese. Add: Chicken:$6 Shrimp:$7 Filet:$12 Tofu $5
$11
Grilled Statler Chicken
$22
Filet Mignon Gore Dawn Zola
Filet on bed of Caramelized onions and shallots Topped with Gorgonzola cheese & served with Chef’s creative sides
$25
Coffee Rubbed Flat Iron Steak
with Shiitake mushrooms and carmelized onions
$26
Shrimp Penne Dijon
with red peppers, garlic, white wine, light cream and parmesan
$23
Salmon Mango Chutney
$26
Fish Du Jour
Bound to be fabulous
$26
Roasted Garlic Tofu
Mango chutney & chef's creative sides
$16
Andouille Sausage & Chicken
Roasted red peppers, Cipollini onions, penne
$24
Butternut Squash & Goat Cheese Pasta
Penne with Herbs Provence
$18
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mussels
Liquid Art

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